August 2017

Please see our menus below.
At The Table BYOB strives to bring the freshest ingredients of the highest quality to our Table. In an effort to provide you with the best experience possible and maintain this level of excellence, the menu provided below is subject to change. Please feel free to call and speak to us about any questions regarding menu changes and special needs due to dietary restrictions or allergies. Thank you for your understanding and we look forward to welcoming you to our Table.

Dinner – Tuesday through Sunday

4 Course Sunday Supper for $45 per person.

Lunch – Friday, Saturday and Sunday

August 2017 Dinner Menu